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CHUB CAY

RESORT & MARINA

Newsletter · October 2025

All Calm After the Storm

The Chub Cay Resort weather station sign on the beach, with a coconut hanging from a rope

Many of you have reached out after hurricane Imelda passed by; thank you for the concern! Fortunately we did not experience anything severe and had no flooding or damage, but for sure there were a few more coconuts on the ground. Fresh coconut cocktails it is!

2026 fishing tournaments

Sailfish tournament trophy in the clubhouse in front of blue balloon decorations

Registry for next year's tournaments has officially opened! Don't miss out on your spot:

  • Chub Cay Classic, March 12th–14th
  • Chub Cay Open, March 26th–28th
  • Chub Cay Invitational, April 9th–11th

See our fishing tournament page for more info & email Rye (rlaing@chubcay.com) to register.

Tournament page

Groundbreaking news

Aerial view of the cleared fitness center site beside the tennis and pickleball courts

Improving our amenities has been a priority of ours and we are delighted to have broken ground on our new fitness center, exclusively for guests. Situated beside the tennis and pickleball courts, this will provide brand new, modern equipment ensuring you don't miss your workouts whilst on the cay. Grand opening scheduled for the spring!

Keep up-to-date

We invite all to review our new Members Guide. This guide aims to inform on every aspect of the resort & marina, including our services, amenities and contact information.

We have also made some updates to our cancellation and guest policy. It is important you review these policies and feel free to contact Natalie Forbes at member services if you have any questions. members@chubcay.com

Members Guide

Cancellation policy

Guest policy

Thanksgiving dinner

Thanksgiving table spread with sliced turkey, stuffing, mashed potatoes and sides

We excitedly await the Thanksgiving holidays next month, and Chef Charles has been crafting our special menu for Thursday the 27th. This year we'll have a “family style” spread for each booking. Mains of turkey, ham and grouper accompanied with soups, salads, sides and of course delicious desserts!

$39 per person, and kids under 12 yr eat for free! Call or email to reserve your table: +1 786 209 0025 — info@chubcay.com

Chub Cay Club Instagram

If you are not following our MEMBERS ONLY Instagram page, “Chub Cay Club”, then be sure to follow the link below to the page. Please remember to direct message your member number, so we can verify you are a member!

Join the Club